Programme overview
The MWineSci embeds Practical winemaking skills within theoretical coursework. It provides opportunities for students to research topics that directly benefit the New Zealand wine industry and to fundamental study fermentation chemistry and biology.
This 180-point postgraduate programme will be completed in three semesters, with the first two taking place at the Goldwater Wine Science Centre on Waiheke Island. Research projects in the third semester may be undertaken in collaboration with a wine company, at the Goldwater Wine Science Centre or at City Campus.
Programme structure
The MWineSci is an 18 month, 180-point programme with the option of starting in Semester 1 or Semester 2.
Students must complete:
- 120 points of coursework
- 15 points from other approved 700 level courses offered at this University
- 45 points research project
Explore the Master of Wine Science course schedule in the Curriculum Catalogue to find courses you can take in this programme.
You'll also need to meet other requirements, including time limits and total points limits. See Postgraduate enrolment.
Postgraduate pathway
Download the Science postgraduate pathway (117KB, PDF)
You'll also need to meet other requirements, including time limits and total points limits. See Postgraduate enrolment.
Subjects available in this programme
2025 entry requirements
My highest qualification is from:
Programme requirements
Minimum programme requirements
Minimum requirements listed here are the likely grades required and do not guarantee entry. We assess each application individually and applicants may require a higher grade to be offered a place.
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Study optionTaught 180 pointsGrade requiredGPA Grade Point Average 4.0
Further programme requirements
Taught 180 points
Completed a Bachelor of Science in a relevant subject, such as Biology, Chemistry, Earth Science, Geology, Environmental Science, Food Science or Geography (or an equivalent degree or subject), with a GPA of 4.0 in 60 points above Stage II.
Or, alternatively, have completed a Bachelors degree and passed 60 points towards the Postgraduate Diploma in Science with a GPA of 4.0 (provided the postgraduate diploma has not been awarded).
Other pathways to study
If you do not meet the above entry requirements, but have other relevant experience and think you would be successful in postgraduate study, please contact us to discuss alternative pathways into our programmes.
Programme requirements
Minimum programme requirements
Minimum requirements listed here are the likely grades required and do not guarantee entry. We assess each application individually and applicants may require a higher grade to be offered a place.
-
Study optionTaught 180 pointsGrade requiredGPE Grade Point Equivalent 4.0
-
QualificationIELTS Academic International English Language Testing SystemScore required6.5
No bands below 6.0.
Further programme requirements
Taught 180 points
Completed a Bachelor of Science in a relevant subject such as Biology, Chemistry, Earth Science, Geology, Environmental Science, Food Science or Geography (or an equivalent degree or subject).
How much does a Master of Wine Science cost per year?
2026 fees
- Domestic students
- NZ$11,545.20*
- International students
- NZ$55,484*
Fees are set in advance of each calendar year and will be updated on this website. Fees are inclusive of 15% GST, but do not include the Student Services Fee, course books, travel and health insurance, or living costs. Amounts shown are indicative only. In addition to the tuition fees, there is a Student Services Fee of $9.44 per point, estimated at $1,699.20 for full-time study (180 points). Fees will be confirmed upon completion of enrolment into courses.
*Please note: amounts shown are indicative and estimates only.
Find out about financial support information
Scholarships and awards
Find out about the scholarships you may be eligible for.
Student loans and allowances
Are you a New Zealand citizen or resident? You could be eligible for a student loan or allowance.
Cost of living
Get an idea of how much accommodation and general living in Auckland will cost.
Key dates
Please note: We will consider late applications if places are still available. International students should start the application process as early as possible to allow sufficient time to apply for a visa.
Application closing dates
- Semester One 2026
- 8 December 2025
- Semester Two 2026
- 8 June 2026
Start dates
Here are the start dates for the programme.
| Semester One | Starts – 3 March |
|---|---|
| Ends – 30 June | |
| Semester Two | Starts – 21 July |
| Ends – 17 November |
| Semester One | Starts – 2 March |
|---|---|
| Ends – 29 June | |
| Semester Two | Starts – 20 July |
| Ends – 16 November |
Other important dates
See important dates for the academic year, including orientation, enrolment, study breaks, exams, and graduation.
Where could this programme take you?
Graduates of the MWineSci will have specialist knowledge and skills in viticulture, winemaking, wine chemistry and microbiology, sensory evaluation and wine business.
Jobs related to this programme
- Winemaker
- Assistant Winemaker
- Cellar Supervisor
- Laboratory Technician
- Cellar Hand
- Vineyard Manager
- Viticultural Technician
- Vineyard Operator
Nikolai Siimes is researching the perceptions and acceptability of nanotechnology in the New Zealand wine industry.
Read moreStudent career planning service
Once you become a student at the University, you can get help with planning and developing your career from Career Development and Employability Services.
Experience the University
Studying Wine Science at the University of Auckland
Live, study and work in a boutique winery
Do you need help?
Can’t find the answer in AskAuckland?
Need to speak to someone?
You can phone us directly.
- Auckland
- 923 5025
- Outside Auckland
- 0800 61 62 63
- International
- +64 9 373 7513