Our undergraduate courses and programmes

Stage one courses

Course code	Course title
CHEM 100	Molecules that Changed the World
CHEM 100G	Molecules that Changed the World (General Education)
CHEM 110	Chemistry of the Living World
CHEM 120	Chemistry of the Material World
CHEM 150	Concepts in Chemistry
FOODSCI 100	Foundations of Food and Nutrition

Stage two courses

Course code	Course title
CHEM 251	Structure and Spectroscopy
CHEM 252	Properties and Analysis of Matter
CHEM 253	Making Molecules: Synthesis and Isolation
CHEM 254	Modelling Chemical Processes
CHEM 260	Introduction to Green Chemistry
FOODSCI 200	Food Composition and Nutrition
FOODSCI 202	Food Preservation
WINESCI 201	Introduction to Wine Science

Stage three courses

Course code	Course title
CHEM 310	Structural Chemistry and Spectroscopy
CHEM 320	Design and Reactivity of Inorganic Compounds
CHEM 330	Contemporary Organic Chemistry
CHEM 340	Advanced Analytical Chemistry
CHEM 350	Topics in Chemistry
CHEM 351	Chemicals Big and Small: Nano-material to Bio-macromolecules
CHEM 352	Advanced Concepts in Chemistry
CHEM 360	Contemporary Green Chemistry
CHEM 380	Materials Chemistry
CHEM 390	Medicinal Chemistry
CHEM 392	Issues in Drug Design and Development
CHEM 397	Capstone: Green Chemical Science
CHEM 398	Capstone: Medicinal Chemistry
CHEM 399	Capstone: Chemistry
FOODSCI 301	Food Quality Attributes
FOODSCI 303	Sensory Science
FOODSCI 306	Principles of Food Processing
FOODSCI 310	Theory of Food Product Design
FOODSCI 399	Capstone: Food and Nutrition

Choosing your courses

Read about Chemical Sciences study options.
For help with your undergraduate programme contact an academic adviser.
Find timetable information at Student Services Online.
Download a Faculty of Science prospectus.

For all official programme information, including regulations about entry, enrolment, fees, examinations, and requirements for degrees, diplomas and certificates, see the University Calendar.